Monthly Menu

 Locally grown, seasonally served 

Milk Haus is lucky to have local growers who supply us with a variety of different fruits, vegetables, eggs and meat. It means that our menu changes seasonally to accommodate what is in our garden and locally. It is also an excellent way to keep our customers guessing, as they never know what they will get to choose to eat for breakfast or lunch.

 • BREAKFAST • 
(8am TILL 11.30am)
  • Sourdough / Danish nut + seed loaf (GF)

    butter / apricot cardamom jam / honey / vegemite

    8.00 and 9.00
  • Baked Apple Crumble

    14.00
  • Breakfast Bowl

    brown rice balls + tofu fries + ginger mayonnaise + garlic wilted greens + blanched beans

    18.00
  • Gozleme

    Sweet potato + kale + persian feta + minted walnut tabbouleh + garlic white sauce 19.00

    19.00
  • Pork Dumplings

    Garlicky pork + spinach + spicy peanut sauce + fried shallots + coriander + cabbage slaw

    20.00
  • Gougere

    Parmesan + dill gougere + ribboned eggs + smoked butter fish + parsley almond sauce + garden leaves

    21.00
  • Silky Ribbioned Eggs

    + aged cheddar + orange zest + medjool date + walnut + toasted sourdough

    17.00
  • Ribbioned Eggs with toasted sourdough and butter

    Choose from side below:

    11.00
  • + Smoked bacon

    8
  • + Pork and fennel chipolatas

    8
  • + Wilted Garlic Greens

    6
  • + Extra bread/toast

    2
 • LUNCH • 
(12NOON TILL 2.30pm)
  • Kaffir lime

    + goats cheese polenta + roasted tomato sugo + crumbed goats cheese balls + dressed leaves

    18.00
  • Toasted buckwheat

    + pear salad + kale + parmesan + toasted almond + hazelnut crumbs + lemon garlic dressing

    16.00
  • Chang Mai chicken patties

    + garlic sesame snake beans + sweet chilli dipping sauce + toasted coconut rice

    22.00
  • Corned beef

    + gruyere fritters + cucumber pickles + paprika sour cream + dressed leaves

    23.00
  • Smoked Butter fish

    + horseradish cream + finger lime + chives + cucamelons + toasted rye yarrow + mixed leaf salad

    24.00
 • KIDS MENU • 
  • Toasted cheddar cheese sandwich

    6.00
  • Lamb sausage blanket

    8.00
  • Toasted smoked ham & cheddar cheese sandwich

    7.00
 • DIETARY NOTE • 

Please let us know of any food intolerances or allergies when ordering. Please help yourself to cutlery and napkins / See front counter for daily specials.

 ABOUT OUR SUPPLIERS 

We start with growing the basics here at the farm and utilising the produce of like minded local farmers, fishermen, artisans and home gardeners. We source delicious honey, cordial and apple juice among other staple goods from locals who share the same passion for food as we do.

Below are some of our regular suppliers, though we have other products for sale from time to time.